Gluten-free applesauce pancakes

by Angie Halten of

Gluten-free applesauce pancakes


  • 1 ½ cup rice flour
  • 3 tbsp cornstarch
  • 2 tbsp potato starch flour
  • 1½ tsp gluten-free baking powder
  • 1 cup milk
  • ½ tsp salt
  • 2 eggs
  • 3 tbsp margarine
  • melted 1 cup applesauce
  • 1 tsp lemon juice (optional)


  • Mix together flours, starches, baking powder and salt.
  • In a separate bowl,mix the remaining ingredients.
  • Combine both bowls. Stir to remove the lumps and cook on a griddle as usual.

About David Fowler

David Fowler is an online marketing consultant specializing in AdWords PPC, SEO, and website updates. He is the webmaster of Kelowna Celiac and was co-chair of the Kelowna 2012 CCA National Conference in Kelowna.